Saturday 26 October 2013
›
Baking tips from Annie by Pauline Seawards I was a plain cook in service and at home. I was mashed spuds, slab cake, Birds custard cabb...
Tuesday 22 October 2013
›
Soap Opera Cake by Claire TrĂ©vien Kimberley’s plumbed the depths of the human brain, her unusual layers are two powerhouses of flavou...
Tuesday 15 October 2013
›
Poem In Celebration Of A Thousand Sugary Kisses by Michelle McGrane Behind, the bell chimes, the door closes on rue Royale and the fros...
Saturday 12 October 2013
›
Argot of Rye by Fran Lock That time I lost it among meringues listing like toppled mosques, cupcakes piled up, knickknacks in a granny ...
Monday 30 September 2013
›
Two Poems by Roberta James The solace of java He winks, exudes a ‘look look’ look you see shimmer from a distance as you focus on...
›
Hollywood by JT Welsch Our Hollywood baker returns to England, a fall like his weaker contestants’ bread. Every day, another headli...
Thursday 12 September 2013
›
The Easy Cakes of Ottolenghi by Jacqueline Saphra In his salad days of skins and caves, man gave chase. He slaughtered buck, swallow...
Sunday 8 September 2013
›
On Typing Paper Stolen From Her Employers She Proceeds To Evolve A Campaign by Amy Key A feeling that I should be writing a diary,...
›
Home
View web version